Tuesday, 23 December 2014

Rocky Road Cookies

Who made Rocky Road cookies? I did! I thought I would just share with you all my recipe and how I did them because they are so super easy to make and they taste amaze! They're just perfect to have in the kitchen around the festive period as little treats.

My first step was to switch up my oven to 200 degreese (Gas Mark 6) and grease my trays I going to cook my cookies on. The ingredience I used were as follows:
  • 120g of Butter (unsalted)
  • 180g of Plain Flour
  • 60g of Cocoa Powder
  • half a tsp of Baking Powder
  • half a tsp of Salt
  • Two medium eggs
  • 120g of Caster Sugar
  • Two hands full of Marshmallows
  • 150g of Chocolate (just pick your fave)

My method I followed was just to firstly blend together the butter and sugar until it was light and fluffy. Then I went ahead and added one egg and some flour, the baking  and repeted this until I had a mixture that was smooth and the flour, salt and baking powder combo was all gone. After that I got out my sieve and added my cocoa powder until I felt as though it was good to go. Finally, I just added my marshmallows and chocolate. When I had my final mixture I split it into twelve equal parts and put six on each tray. I only cooked them for 12 minutes each. They turned out so amazing!

Let me know if you try these out!


  1. They look amazing! xx

  2. These look so so yummy! I love baking too, so I will definitely be trying these out at some point!